ANNUAL FOOD SAFETY SYSTEM

FSM is able to offer an annual food safety system. This can be designed to meet your needs but can typically include an annual audit, training course and simulation exercise.

ADVICE

Are you thinking of expanding your business, or setting up a new company or process? Maybe you need help and advice regarding legal compliance?

FSM is also able to offer help and advice on labelling and due diligence requirements.

HEALTH AND SAFETY

FSM is able to offer a consultancy health and safety service which includes documentation development such as health and safety policies, risk assessments and premises auditing.

COURSES

FSM can organise courses to suit its clients including Crisis Management and Product Recall courses.

FSM is also a registered training centre with both the CIEH and RSPH.

The following courses are available:-

CIEH Foundation Food Hygiene – Level 2
CIEH Intermediate Food Hygiene – Level 3
CIEH - Nutrition Awareness
CIEH - Health and Safety – Level 2

RSPH Food Hygiene – Level 2
RSPH Intermediate Food Hygiene – Level 3
RSPH HACCP
RSPH Health and Safety

Courses can be taught at your company site, or courses can be organised externally to suit your needs.

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